Holly is originally from Connecticut and is currently going to school in Boulder, CO for... Holly is originally from Connecticut and is currently going to school in Boulder, CO for a Masters in Dietetics. When she's not in school, she loves trying new vegan restaurants in my area with friends, creating her own recipes at home, and hiking with her dog! Read more about Holly Woodbury Read More
Calling all cereal lovers! This air fryer rice cake cereal hack by @Bearenger on TikTok will become your new obsession. Since store-bought cereals are often filled with processed sugars, and artificial flavors, it’s always healthier to make versions of your favorite foods at home so you know exactly what’s going in your body. This recipe is the perfect snack to enjoy when you want something to crunch on, and can also be a nutritious breakfast in a bowl with some milk.
@bearenger Chocolate peanut butter rice cake cereal 🍫🤔 #healthyrecipes #easyrecipe #wellness #foodasmr ♬ original sound – Kaya💕
To make this innovative rice cake cereal, you will need:
Start by crumbling up your favorite rice cakes into a large bowl and add cacao powder, sweetener, and nut butter, and mix everything together. Feel free to customize the recipe and add your favorite toppings. Mixed nuts, dried fruit, chocolate chips, and coconut flakes all pair nicely with this recipe. Place the mixture evenly onto a parchment-lined tray and bake in the air-fryer for 5-7 minutes at 350 degrees F. Now it’s time for the fun part! Once your rice cakes are nice and crispy, add them to a bowl with any milk of your choice and enjoy! If you’re short on time, you can also enjoy the rice cakes all on their own for a satisfying snack on the go.
If you have leftovers, which is unlikely since this recipe is so delicious, you can store the cereal in a sealed bag or container for up to 5 days.
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