Float Foods Introduces Plant-Based Poached Eggs and Egg Yolk

Singapore-based Float Foods is making waves in the plant-based food industry with the launch of two groundbreaking products: OnlyEg Poached Eg and OnlyEg Eg Yolk. These innovative egg alternatives are Asia’s first commercially available plant-based poached egg and egg yolk for food service suppliers, F&B businesses, and distributors worldwide.

Debuting at the Food & Hotel Asia (FHA) exhibition in Singapore, Float Foods’ CEO Vinita Choolani expressed excitement for the new offerings. These plant-based whole eggs are part of the company’s mission to provide sustainable and nutritious food options that benefit both people and the planet.

Float Foods was founded with Support from the Temasek Foundation and the Enterprise Singapore Startup Scheme to create sustainable solutions addressing the environmental impact of egg production, a significant source of greenhouse gas emissions in the food industry. The company is now Singapore’s fastest-selling plant-based egg brand, offering a variety of vegan eggs, such as OnlyEg Shreds, OnlyEg Omelette, and OnlyEg Tamagoyaki.

In September, OnlyEg received the Best Plant-Based Functional Award at the Plant Based Expo in New York City. Their international expansion strategy includes distribution agreements with the UAE’s largest food service distributor, Bidfood Middle East, and Hong Kong’s largest meal kit subscription service, Day Day Cook. Float Foods plans further expansion into Malaysia, Dubai, and Australia starting in June 2023.

Developed using proprietary technology, the legume-based OnlyEg Poached Eg and Eg Yolk offer a nutritious source of protein and dietary fiber, and are cholesterol-free with over 50 percent less saturated fat than chicken eggs. Both products cater to vegans, vegetarians, individuals with egg allergies, and health-conscious consumers.

OnlyEg Poached Eg provides a convenient solution for large chains, hotel breakfast buffets, institutional caterers, and airlines looking to serve plant-based eggs. Meanwhile, OnlyEg Eg Yolk enables chefs to create a wider variety of plant-based menu options by replacing traditional egg yolks.

Float Foods is truly revolutionizing the alternative egg industry, offering a more sustainable and ethical option compared to conventional eggs. So, how can you Support this egg-citing innovation? Share the news, try plant-based egg alternatives, and encourage your local food service providers to offer these sustainable options. Together, we can promote a healthier and more environmentally-friendly food industry.

There are more than 300 million egg-laying hens living in farms across the U.S. These poor animals will suffer greatly during their short lives before being sent to slaughter. Chickens are highly intelligent, sentient beings, and keeping them in these conditions is extremely cruel and inhumane. You might think that purchasing “free-range” or “cage-free” eggs is a solution, but it’s not. Check out Think You Know ‘Free-Range’ and ‘Cage Free’ Chicken? Think Again.  

Thankfully, there are many chicken and egg substitutes that are not only delicious but free of all cruelty to animals. When you have an option that is truly better … why bother with anything else?

Check out these vegan eggs you can make at home!

• The Ultimate Vegan Eggs [Vegan, Gluten-Free]
• Zucchini Vegan Egg Nests [Vegan]
• Green Eggs (and Ham) [Vegan]
• Scrambled ‘Eggs’ [Vegan]

Not Your Tee By Tiny Rescue: Animal Collection

Related Content:

• Asia’s Richest Man Invests in Vegan Eggs
• JUST Egg Teams Up with Cheryl’s Cookies to Bring Vegan Cookies in Time for the Holidays
• Greggs New Menu Includes Vegan Rolls and Hash Browns
• Jake Gyllenhaal and Serena Williams Star in Campaign About the Powers of JUST Egg’s Plant-Based Eggs
• Avoid the Brunch Rush With These 5 Vegan Takes on Eggs Benedict
• Greggs Launches Vegan Hot Cross Buns Just in Time for Easter!

Easy Ways to Help the Planet:

• Eat Less Meat: Download Food Monster, the largest plant-based Recipe app on the App Store, to help reduce your environmental footprint, save animals and get healthy. You can also buy a hard or soft copy of our favorite vegan cookbooks.
• Reduce Your Fast Fashion Footprint: Take initiative by standing up against fast fashion Pollution and supporting sustainable and circular brands like Tiny Rescue that raise awareness around important issues through recycled zero-waste clothing designed to be returned and remade over and over again.
• Support Independent Media: Being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!
• Sign a Petition: Your voice matters! Help turn petitions into victories by signing the latest list of must-sign petitions to help people, animals, and the planet.
• Stay Informed: Keep up with the latest news and important stories involving animals, the environment, sustainable living, food, health, and human interest topics by subscribing to our newsletter!
• Do What You Can: Reduce waste, plant trees, eat local, travel responsibly, reuse stuff, say no to single-use plastics, recycle, vote smart, switch to cold water laundry, divest from fossil fuels, save water, shop wisely, Donate if you can, grow your food, volunteer, conserve energy, compost, and don’t forget about the microplastics and microbeads lurking in common household and personal care products!