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Summer Features

The best Seasonal Summer conscious lifestyle tips and Vegan (plant-based) Meatless Recipes, including fresh salads, berry desserts, and frosty cold drinks that are clean, healthy, raw, gluten-free, paleo, with low-calorie options too! Delicious vegan recipes for breakfast, lunch, dinner, desserts, snacks.

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A slice of raw vegan lemon meringue pie on a white plate, topped with fresh lemon slices and shredded coconut, showcasing its creamy yellow filling and fluffy white meringue.

Recipes

Raw Lemon Meringue Pie
[Vegan]

A warm, golden-brown Classic Rhubarb Crisp in an 8x8" pan, showcasing the crumbly oat topping and a glimpse of the vibrant rhubarb filling underneath.

Recipes

Classic Rhubarb Crisp
[Vegan]

Two scoops of creamy white Margarita Ice Cream in a salt-rimmed cocktail glass, garnished with a fresh green lime wedge.

Recipes

Margarita Ice Cream

Scoops of creamy, light purple lavender coconut ice cream in a white bowl, garnished with a sprig of fresh lavender.

Recipes

Lavender Coconut Ice Cream
[Vegan]

Golden brown vegan Currant-Lemon Scones, lightly sprinkled with sugar, arranged on a rustic plate ready to be served.

Recipes

Currant-Lemon Scones
[Vegan]

A beautifully frosted Strawberry Vanilla Lemonade Cupcake, topped with a swirl of tangy yellow buttercream and a fresh strawberry slice.

Recipes

Strawberry Vanilla Lemonade Cupcakes
[Vegan]

A vibrant vegan Cajun Corn and Kidney Bean Salad, featuring yellow corn kernels, red kidney beans, green bell pepper, and sun-dried tomatoes, served in a rustic bowl.

Recipes

Cajun Corn and Kidney Bean Salad
[Vegan]

A vibrant raw kiwi tart with a rustic crust, creamy light green filling, topped with fresh kiwi slices, mint leaves, and coconut shavings.

Recipes

Raw Kiwi Tart with Ginger, Mint and Coconut

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