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Kat Smith

Recipes

Quinoa Mathrooba: Fragrant Dish for Ramadan [Vegan, Gluten-Free]

1.8K Views 1 year ago
Food

5 Protein-Packed Recipes You Can Make With Split Peas (Besides Soup)

19K Views 1 year ago
Food

From Marinades to Sauces: How to Use Harissa to Elevate Your Cooking!

2.1K Views 2 years ago
Food

Mastering Delicious Veggie Dishes with Gochujang: Korean Fermented Red Pepper Paste

4.9K Views 2 years ago
Food

Vegan Recipes for Día de Los Muertos!

2.6K Views 2 years ago
Animals

Rescued Bobcat Kittens Get Wild at Their First Halloween Party [Video]

3.9K Views 2 years ago
Food

Get Into the Spirit of Halloween With These Pumpkin Spice Truffles

4.2K Views 2 years ago
Food

Happy #NationalHoneyMonth! Make This Bee-Free Pineapple Honey Using Just Two Ingredients

2.5K Views 2 years ago

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Tortellini With Cream and Wild Mushroom Sauce [Vegan]
7.5K Views 22 hours ago
Indian Pan Fried Cauliflower and Cashews [Vegan]
5.8K Views 22 hours ago
Lemon Cake With Strawberry Jam Frosting [Vegan, Gluten-Free]
4.2K Views 2 days ago

Parmesan Cauliflower Bites [Vegan]
2.2K Views 2 days ago
No-Bake Grasshopper Cheesecake [Vegan]
2.1K Views 3 days ago
Homemade Sriracha [Vegan]
3.5K Views 3 days ago

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