Want to reach our audience?
Hong Kong’s historic Zoological and Botanical Gardens is facing a baffling situation after the sudden deaths of nine monkeys, including several from an endangered species. The unexplained fatalities occurred over just two days, sparking urgent investigations.
Zoo authorities have taken swift action, closing off a section of the park to disinfect the area. Experts have been called in to conduct necropsies and run toxicology tests to find out what may have caused the deaths. In a briefing on Tuesday, Hong Kong’s leader, John Lee, addressed the issue, stating that “whenever we have any news, if there’s a new development, an announcement should be made as soon as possible, so that everyone can know about the facts.”
Eight of the monkeys were discovered dead on Sunday, and another passed away the following day after exhibiting unusual behavior. The species affected include a De Brazza’s monkey, four white-faced sakis, a common squirrel monkey, and three cotton-top tamarins—animals classified as critically endangered by the International Union for Conservation of Nature (IUCN).
The mysterious deaths prompted a meeting led by Secretary for Culture, Sports, and Tourism Kevin Yeung. Representatives from various government departments, including the Agriculture, Fisheries and Conservation Department, gathered to discuss the situation. During the meeting, it was revealed that another De Brazza’s monkey had also begun to show strange behavior, with a decline in appetite and activity. However, the zoo confirmed that all other animals in the gardens appeared to be in normal health.
As the investigation continues, the zoo has assured the public that they are awaiting further test results, but so far, no clear cause has emerged.
Easy Ways to Help the Planet:
Get your favorite articles delivered right to your inbox! Sign up for daily news from OneGreenPlanet.
Keep One Green Planet independent — chip in what you can, or become a member and get ad-free browsing, a voice in our community, and the good feeling of fueling a sustainable, healthier, and kinder world.

Comments: