1.3K Views 3 years ago

Rainbow Quinoa and Pear Salad
[Vegan]

DP By: Denise Perrault

Author Bio

I’m Denise, and I’m the founder and chief inspiration officer at Another Music in a... Read More

Order with Instacart Download Our App

Discover more recipes with these ingredients

Rainbow Quinoa and Pear Salad [Vegan]

Dairy Free

Vegan

This rainbow quinoa and pear salad with walnuts, chives, and balsamic vinegar is a quick and flavorful protein-packed, plant-based side dish or grab and grub lunch.

Ingredients You Need for Rainbow Quinoa and Pear Salad [Vegan]

1 cup dry rainbow quinoa
2 cups of vegetable broth (or water)
2 fresh pears diced
1/4 cup chopped walnuts
1/4 cup chopped fresh chives
2 tablespoons Balsamic vinegar

Order with Instacart Download Our App

How to Prepare Rainbow Quinoa and Pear Salad [Vegan]

Rinse the quinoa and place it in a saucepan with the vegetable broth. Bring the pot to a boil, turn the heat to simmer, cover the pot and cook for 15 minutes or until the liquid is absorbed and the quinoa is tender.
Allow the quinoa to sit in the hot pan for an additional 5 minutes (or longer) so that it settles and gets fluffier.
Transfer the quinoa to a medium salad bowl and toss it a bit to fluff it. Then mix in the rest of the ingredients.
Serve hot or place the salad in the refrigerator and serve cold.

Discover Our Latest Recipes

Recipe Hotline!

Report an issue, ask questions, or share suggestions. We're here to help!

Report an Issue

Comments:

Comments are closed.

Get thousands of vegan, allergy-friendly recipes in the palm of your hands today!

Get your favorite articles delivered right to your inbox!