What’s the first, most logical thing one would create with peanut milk? Exactly. Nothing earth-shattering here, folks, just the usual rock-solid-delicious smoothie suspects paired with their new friend, peanut milk, all mixed up together into an irresistible shake-like consistency. Spoon required.

Peanut Milk, Banana, and Cocoa Smoothie [Vegan]

$2.99
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Serves

2

Ingredients

  • 1 cup peanut milk
  • 1 tsp. vanilla extract
  • 2 tbsp. cocoa
  • 1/4 cup plain coconut milk yogurt
  • 4 dates, chopped
  • 3 ripe bananas, cut into chunks and frozen
  • cacao nibs & chopped unsalted peanuts, for garnish

Preparation

  1. Place all ingredients except for cacao nibs and peanuts in a high-powered blender.
  2. Blend until smooth, thick and creamy – add more peanut milk if mixture is too thick.


About The Author

Annie Oliverio

See My Recipes

Annie Oliverio's recipes are all plant-based, and many are free of oil and refined products such as white flour and white sugar. She doesn’t buy or eat processed foods and aims for ingredients to be as “whole” as possible. You can find her recipes on the blog Unrefined Vegan.

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