Peanut Butter Tofu Pie
[Vegan]

Peanut Butter Tofu Pie [Vegan]

This recipe uses tofu as the filling: it provides not only a smooth texture but also lots of plant-based protein. Of course, peanut butter is the star of the show — giving flavor to the filling and helping to bind together the crust. You may ask: why is the tart... This recipe uses tofu as the filling: it provides not only a smooth texture but also lots of plant-based protein. Of course, peanut butter is the star of the show — giving flavor to the filling and helping to bind together the crust. You may ask: why is the tart pink? Beet juice! It is entirely optional; the tart should naturally have a tan (peanut butter) color. You can just omit it since the volume used doesn’t affect the taste or texture of the tart. But why not surprise your friends with some ‘pink’ peanut butter? Read More