Discover more recipes with these ingredients
Crunchy Protein Bliss Balls [Vegan, Gluten-Free]
Bite-sized snacks, super-charged with dates and hemp seeds, for when you're on the go or just craving a sweet and healthy treat.
Ingredients You Need for Crunchy Protein Bliss Balls [Vegan, Gluten-Free]
How to Prepare Crunchy Protein Bliss Balls [Vegan, Gluten-Free]
- Put coconut meat and dates in a food processor and pulse until you achieve a creamy texture.
- Add remaining ingredients and process until all combined, but dough is still chunky and sticky.
- Scoop about a tablespoon of dough and using your hands form a truffle. Repeat with remaining dough.
- Roll balls in toppings of your choice.
Notes
Store in the refrigerator or freezer.

Comments: