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Pomegranate Oatmeal Burst
[Vegan]

Author Bio

Melody is a holistic health coach and freelance PR/Marketing consultant. She became a Pescatarian after... Read More

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Pomegranate Oatmeal Burst [Vegan]

Am savoring the last weeks of summer warmth and sunshine but simultaneously embracing fall. What better way to feel both seasons than a cool refreshing breakfast kickstart with just in stock pomegranate! With our busy schedules, a quick and easy recipe but healthily delicious option is always ideal. This recipe takes... Read More

Ingredients You Need for Pomegranate Oatmeal Burst [Vegan]

  • ½ cup oatmeal (gluten-free)
  • 1 cup water (more if softer texture is preferred)
  • ¼ Pecans and walnuts, chopped
  • ¼ Pomegranate arils
  • ½ tsp unsweetened shredded coconut
  • ½ tsp ground flax meal
  • Spearmint leaves
  • Cinnamon, nutmeg, salt to taste
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How to Prepare Pomegranate Oatmeal Burst [Vegan]

  1. Cook oatmeal in pot with water until your desirable texture.
  2. Add a dash of cinnamon, nutmeg and salt, and stir into oatmeal.
  3. Place cooked oatmeal in a bowl.
  4. Sprinkle pecans, walnuts, pomegranate arils, unsweetened shredded coconut and ground flax meal.
  5. Garnish with spearmint leaves. (I ate mine too!)
  6. Ready to serve!

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