Jennifer is on the Editorial Team at One Green Planet. She earned her Masters Degree... Jennifer is on the Editorial Team at One Green Planet. She earned her Masters Degree in City and Regional Planning from UNC Chapel Hill before moving to Boulder, Colorado in 2006. During the first part of her career, Jennifer worked as a pedestrian and bicycle planner and project manager. As a long-time vegan and competitive distance runner, Jennifer strives to provide a positive example of healthy and sustainable living. Read more about Jennifer Valentine Read More
Back in the 70s and 80s, the best distance runners in the world just drank water during runs, perhaps with the occasional cup of flat cola towards the end of a marathon for an extra boost of energy.
Fast forward a few decades, and somehow the marketers of a dizzying array of sports drinks, gels, gus, bloks, and beans have convinced us that we need scientifically forumalted “hydration” and “fuel” every 30 minutes during a workout.
But confusion abounds about what we really need vs. what we’re being sold.
“Beware of dehydration, because it will hinder performance!”
“But don’t drink too much, or you could end up with hyponatremia!”
Not to mention the fact that all this stuff we’re now “supposed” to consume during physical exertion in no way resembles actual food. In fact, most of it is kind of scary.
The Tides are Turning:
Fortunately, though, science has begun backing the suspicion that all these products may just be over-priced, over-hyped versions of what we can easily find in nature.
Just last month, a study came out showing that raisins are as effective as sports chews in fueling workouts. And in May, another study found that bananas actually outperform sports drinks in fueling endurance exercise.
Imagine that, raisins and bananas! Two natural, low-cost, and widely available fruits.
What’s more, sports and energy drinks have also been shown to cause irreversible damage to teeth after just a few days of exposure. Think about how long that sports drink residue sits in your mouth during a long run, ride, or hike! Certainly long enough to start eating away at your tooth enamel.
Why Do We Need Carbohydrates?
Despite all the glitter any hype surrounding sports drinks and other carbohydrate supplements, the science behind fueling endurance exercise is actually relatively simple. A few points to consider:
So basically, a carbohydrate supplement should he high in carbohydrates, should contain some electrolytes, and must be easy to digest. Aha. This third point just might be how those supplement companies have made all their money.
Have they found some magic combination of sugars and other carbohydrates that are guaranteed to go down easily? Hardly! Although studies have shown that certain combinations of fructose and glucose are more readily absorbed by the body, the only way to know what will sit well in YOUR stomach is to experiment. On training runs and rides – not during races!
Natural Alternatives:
Have fun experimenting with the following natural carbohydrate sources. You’ll surely find one that works with your body and your sport. And when you do, you’ll be free of all those bottles and packets, refined sugars, food coloring, and hype!
And finally, don’t forget recovery! Make one of these 5 Natural Energy Drinks or simply throw some blueberries in your smoothie and you’re well on your way to recovering from that workout.
For more tips on eating like an athlete, check out these 8 Amazing Plant-Powered Foods.
Image Credit: GORE-TEX® Products/Flickr
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