One-Pan Noodles With Asparagus and Hollandaise [Vegan, Gluten-Free]

• 1 pound asparagus
• 1-2 teaspoons coconut oil
• 1 onion, cut into fine strips
• 1 teaspoon coconut blossom sugar (optional)
• 1/2 teaspoon turmeric
• Salt and pepper to taste
• 8.8 ounces chickpeas, boiled
• Noodles, enough for 3-4 (gluten-free if needed)
• 8.8 ounces potatoes
• 1 teaspoon mustard
• 1 1/2 cups non-dairy milk of your choice
• 1-2 teaspoons of lemon juice
• 1 teaspoon turmeric
• Salt and pepper to taste

Review your shopping list

Remove any items you don't need.

Add to Instacart

You will be redirected to Instacart app or website.