Italian Yellow Flat Beans With Olive Oil, Garlic, and Tomatoes [Vegan]

• 1 pound Italian flat yellow beans
•  2 tablespoons olive oil
•  1 fresh red shallot, or a small new white onion, chopped
•  2 closes garlic, minced
•  A few sprigs fresh thyme
• 1 6-ounce carton cherry or heirloom tomatoes, halved

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