Herb-Infused White Sesame Curry With Red Potatoes and Mushrooms [Vegan]

• 2 cups baby red potatoes, sliced into halves
• 2 tablespoons olive oil
• 2 cups white mushroom, sliced
• 1 cup red onions, roughly chopped
• 2 tablespoons tomato paste
• 1 tablespoons ginger garlic paste
• 1/4 cup white sesame seeds
• 1 tablespoons fresh thyme
• 1/2 cup fresh cilantro, chopped
• 1 1/2 cups water
• 1/4 teaspoon turmeric powder
• 1/2 teaspoon salt
• 1/4 teaspoon chili powder
• 1 1/2 cups unsweetened coconut milk

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