Cauliflower Steak With Caper Dressing and Crushed Celeriac [Vegan]

• A handful of fresh mint and coriander, chopped
• Juice 1/2 a lemon
• 2 pickles, chopped finely
• 2 tablespoons capers
• 6 tablespoons olive oil
• Sea salt, to taste
• 1 turn black pepper
• 1 garlic clove, sliced finely
• 1 small cauliflower, sliced into 4 chunky steaks
• 2 tablespoons olive oil
• 1 head of garlic
• 1 celeriac, peeled and chopped into small cubes
• 3 cloves garlic sliced
• A bunch fresh thyme, woody bits removed
• 3 tablespoons olive oil
• Smoked sea salt or sea salt, to taste
• A turn of black pepper
• 1/2 cup water

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