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Val & Mani Latifi


Val and Mani Latifi run Plant-Based Passport—a food and travel blog. They live in Houston with their crazy rescue pug Mango. Practicing attorneys by day, they’ve traveled to thirty-three countries and five continents. Travel informs and inspires their cooking. The two of them recreate and veganize dishes they’ve sampled abroad, as well as dishes they grew up eating.