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Cherry Pie with Hemp Seeds and Walnut [Vegan]
Ahh... cherry pie. I am sure we all have our own special memories linked to this delicious dessert. Okay wait - I actually can't think of any for me. Oh well, in any case, this raw vegan version is very yummy! The filling is simply cherries and the crust is... Read More
Ingredients You Need for Cherry Pie With Hemp Seeds and Walnut [Vegan]
How to Prepare Cherry Pie With Hemp Seeds and Walnut [Vegan]
- Pulse the walnuts and hemp seeds into powder in your food processor.
- Add the coconut oil and sweetener and process until it forms a ball.
- Press 2/3 of this dough into a small pie dish (I just used a 4-inch spring form pan) and put in the fridge for 2-3 hours to set.
- Roll out the remaining dough between two sheets of parchment paper then stick in the freezer until hardened, about 1-2 hours.
- Once your rolled out dough is hard, cut it into strips and carefully create a lattice crust on parchment paper.
- But don't flip back the strips as you're making it, simply slide the strips under each other.
- Fill your pie crust with cherries then gently transfer your lattice crust on top of the pie, rip off the excess strips, and press the edges together.
- Serve right away or put back in the fridge for another hour or so.
- This is best eaten the same day it's made.
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I would need the have many of these.
Oh my
Adam, does this look not appetizing? Hot damn this looks good