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Black Tahini Toast
[Vegan]

AK By: Annie Kimmelman

Author Bio

My name is Annie, and I am a certified plant-based & holistic nutritionist and vegan... Read More

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Black Tahini Toast

Dairy Free

Vegan

If you like tahini you will love this nutty black tahini toast. The spread is made with black sesame seeds, sesame oil, optional roasted garlic, and sea salt. Spread onto a slice or two of toasted bread and top with sliced cucumber, micro arugula, a drizzle of olive oil, and... Read More

Ingredients You Need for Black Tahini Toast [Vegan]

For the Black Tahini:

1.5 cups black sesame seeds
2 tablespoons sesame oil
1 or 2 cloves roasted garlic optional
1/4 teaspoon sea salt

For the Toast:

1 small cucumber, thinly sliced
micro arugula
drizzle of olive oil
sprinkle of sea salt
2 slices bread

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How to Prepare Black Tahini Toast [Vegan]

Blend all tahini ingredients together in a food processor. Make sure to scrape down the sides frequently. Blend until the ingredients are incorporated and smooth – the longer you blend the softer and creamier the spread gets. Add to a jar and store in the fridge for up to a few weeks.
Toast your bread and thinly chop your cucumber. For best results, use a mandolin.
Spread the black tahini on your toasted bread and save the rest in the fridge. Top with the sliced cucumber, micro arugula, a drizzle of olive oil, and a sprinkle of sea salt.

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