If you are looking for a bakery that is not only vegan, but is free from common allergens, then you are in luck! Sorelle and Co. Bakery in Toronto, Canada is not only vegan, but gluten-free, soy-free, nut-free, sesame-free, and free from preservatives!

The inspiration behind this bakery came from five sisters, or “sorelle” in Italian, who were troubled by a plethora of allergies, including dairy, eggs, gluten, soy, and nuts. Their mother decided to take action, and create foods that all children and adults could enjoy regardless of their allergy restrictions. So came, Sorelle and Co. Bakery! Now customers can shop for delicious, wholesome baked goods without any hesitation or worry.


The atmosphere is at Sorelle is both elegant, and family-friendly, stacked with pastry cases filled with gorgeously decorated baked goods. Their most popular desserts are their cheesecakes, s’mores tarts, Nanaimo bars, crinkle cookies, macarons, and opera cakes. They are also well-known for their orange and blueberry donut, which was on the list of top 10 donuts in Toronto by Toronto Life.

In addition to their sweet offerings, Sorelle also provides custom cakes for fancy occasions, birthday parties, or weddings, an array of espresso drinks and teas, smoothies, smoothie bowls, and even savory items! The bakery serves dishes like the Sorelle pizza with vegan havarti, Shepherd’s pie, and a zesty caesar salad!

Sorelle and Co. Bakery can be found at 1050 Rutherford Road Maple, ON L6A 1S2, Canada! Join them for afternoon high tea, a delectable allergy-friendly dessert, or a savory slice of pizza!

Looking for allergy-friendly recipes?

Here are some recipes that everyone can enjoy despite their allergy and dietary restrictions from our Food Monster App!


Quinoa Vegetable Tagine

This vegetable tagine is dairy-free, grain-free, sugar-free, gluten-free, nut-free, and free from refined sugars. It is also wholesome, comforting, and packed with Moroccan-inspired flavor!

Pumpkin Quinoa Pancakes

Enjoy a delicious stack of pumpkin pancakes that are free from gluten and soy! These are perfect for the upcoming fall season!


Wild Mushroom and Kale Lasagna Roll-Ups

These mushroom and kale lasagna roll ups are allergy and kid-friendly. They are also fun to make and extra delicious!

For more allergy-friendly recipes, we recommend downloading our Food Monster App, which is available for both Android and iPhone and can also be found on Instagram and Facebook. The app has more than 10,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!


Lead Image Source: Ginny/Flickr