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Chocolate not only tastes amazing, but it is also good for your health! We’re not kidding; chocolate has been found to be good for your heart, brain, and can help you manage your weight. Chocolate is also a good source of several key minerals (most notably magnesium), and is high in heart-healthy and cancer-fighting antioxidants.
Of course, like with all good things, it’s important to strike a balance and manage your consumption to reap the maximum benefits. You are far more likely obtain benefits from chocolate when you eat it in smaller amounts. We’ve got the solution — have it in actual small little chunks. Yes, you guessed it…Chocolate Chips!
But chocolate chips don’t have to be limited to cookies. They can be used in everything from, pancakes, waffles, cakes, pudding, muffins, crêpes, and pies, to granola bars, ice cream, and trail mix! The possibilities are nearly endless. Here are 10 amazing vegan recipes to get you started.