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Nut Free

Best nut-free vegan recipes. Including clean, healthy, raw, gluten-free, soy free, wheat free, egg free, meatless, paleo, low-calorie options too. Search recipes by cuisines, ingredients and courses.

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A steaming bowl of hearty Seitan Portobello Stew, with tender seitan, portobello mushrooms, carrots, and potatoes in a thick, savory red wine broth.

Recipes

Seitan Portobello Stew
[Vegan]

A close-up of a Cornmeal-Crusted Sweet Potato Rice Burger, served on a bun with mashed avocado, sliced tomato, onion, and lettuce, showcasing its crispy golden crust.

Recipes

Cornmeal-Crusted Sweet Potato Rice Burgers
[Vegan, Gluten-Free]

A fully assembled Black Bean Apple Burger on a whole wheat bun, topped with crispy shiitake bacon, fresh lettuce, sliced tomato, and a generous drizzle of caramelized onion chipotle BBQ sauce.

Recipes

Black Bean Apple Burgers With Shiitake Bacon
[Vegan]

A bowl of Creamy Mushroom Fricasse, rich with mixed mushrooms and spinach, served over pasta, garnished with fresh herbs.

Recipes

Creamy Mushroom Fricasse
[Vegan]

Creamy, vibrant yellow polenta 'egg' served in a small bowl, surrounded by toasted bread strips ready for dipping.

Recipes

Polenta ‘Egg’ and Soldiers
[Vegan, Gluten-Free]

A slice of Chocolate Strawberry Jam Mousse Pie showing a flaky crust, rich dark chocolate mousse, and a vibrant layer of red strawberry jam, possibly garnished with chocolate chips or fresh strawberries.

Recipes

#5under5: Chocolate Strawberry Jam Mousse Pie
[Vegan]

A mound of savory vegan steak tartare, made from piecey puffed rice cakes, seasoned with capers and paprika, served alongside crisp crackers.

Recipes

Steak Tartare
[Vegan, Gluten-Free]

A vibrant green Pumpkin Hemp Pesto served in a small bowl, garnished with fresh basil leaves and a sprinkle of pumpkin seeds, ready for serving.

Recipes

Pumpkin Hemp Pesto
[Vegan]

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