Ketchup Baked Home Fries [Vegan]
What's better than a ketchup draped pile of steaming potatoes? Ever consider coating them in ketchup before you baked them? Thankfully I did, and this is what emerged from my oven 25 minutes later. With a little garlic and spices tossed in, these came out crispy, savory, and delicious. Potatoes are full of potassium, and are a great staple to keep in the pantry. Experiment with different potato varieties, red skinned, blue potatoes, or the darling fingerlings. These are 100% vegan, gluten-free, soy-free, and nut-free and will make a simple and lovely addition to your next breakfast or brunch!
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