You Asked, We Delivered! One Green Planet Launches Its First Plant-Based Cookbook, GREATEST

Looking for a new cookbook to try out? Well, you’re in luck! One Green Planet has launched its first plant-based cookbook full of fun, wholesome, and nourishing plant-based recipes. You won’t want to miss getting your hands on one!

One Green Planet’s GREATEST Plant-Based Recipes from Breakfast to Dessert contains 75 plant-based recipes that will be loved by everyone looking to eat plant-based! You’ll find everything from Cinnamon Apple Crêpes and Mocha Chocolate Brownie Bites to Kung Pao Tofu and Low FODMAP Vegan Bolognese. Plus, the cookbook features recipes from our wide array of stellar recipe creators like Alexandra and Eian (Chickpea Express), Liv King (live Vegan Strong), Emily von Euw (This Rawsome Vegan Life), Nikki Lefler, and Zuzana Fajkusova (Active Vegetarian), Carly Paige (Fit Living Eats), Christina Bedetta Willett (Create. Nourish. Love), Gabrielle St. Claire (Eat Drink Shrink), Stefani Weiss, Hayley Focsan (Nourish Your Glow), Julie Zimmer (Health Continuum), Kirsten Kaminski (The Tasty K), Kristina Jug and Mitja Bezenšek (Vibrant Plate), Loubna Alouane (Glowing Blush), Mitch and Justine Chapman (Broke Bank Vegan), Mitra Shirmohammadi (Nutriholist), Natalie Martin MS, RD, and Lexie Staten MS, RD (Wholly Plants), Scott Fortner and Sandra Spencer (PlantedandPicked), Namrata Edward Kshitij (Of Donkeys & Dhoklas), Ryan Alvarez and Adam Merrin (Husbands That Cook), Shanika Graham-White (Orchids + Sweet Tea), Alison Tierney (Wholesome LLC), and Lena Novak (Lena’s Vegan Living). This cookbook is perfect for all dietary needs, occasions, ages, preferences, and skill levels!

As the #1 destination for plant-based eating, One Green Planet’s mission is to help create a healthier, kinder, and more sustainable future, which is why we love being able to provide our readers with plant-based recipes and resources. And, just like our popular FoodMonster App, we know that our readers will be obsessed with this trendsetting new cookbook! How do we know this? Because you (our readers) kept asking us to make Cookbooks, so here it is, signed, sealed, and delivered!

The news gets better because this is the first in a series of many Cookbooks we’ll be launching in 2021 and beyond.

“It has been inspiring to see that in almost every recipe contributor’s case, switching to a more plant-based diet has transformed their health and overall well-being. And collectively, we have set the stage for a lifetime of smarter eating for the world; one delicious vegan recipe at a time!” said One Green Planet Founder, Preeta Sinha.

As you may already know, our founder, Preeta Sinha, is a minority female founder passionate about eco-conscious and compassionate living, public health, and empowering women, minorities, and underrepresented communities. She started the pathfinding One Green Planet brand, created the very popular FoodMonster App (featured in Fast Company and Apple’s list of favorite apps for healthy eating), and runs this extensive trailblazing website – all to further her commitment to a lifestyle that benefits people, animals, and the planet. Now, she is ecstatic to do even more good with the launch of the One Green Planet cookbook. “At One Green Planet, we are all about our community; our recipes are created by the people for the people.” She continued, “If we can make it, so can you! All you need is a good cookbook from a trusted source to boost your skills to the next level.”

Available on Amazon in the US and UK and in an easily downloadable e-book format for worldwide audiences, One Green Planet’s GREATEST Plant-Based Recipes from Breakfast to Dessert is a great gift, whether for a loved one or yourself! It proves just how flavorful, satisfying, and easy to make vegan food can be. Plus, it’s a great way to start living a healthier and more ethical life, all while enjoying tasty foods.

For seasoned vegans and those just beginning their plant-based journey, this cookbook has something for everyone!

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