Emily von Euw

I KNOW you guys are gonna be stoked about dis one. I sure am. I’ve been meaning to make this recipe and share it for some time but for whatever reason I haven’t. Until now, obviously. I was walking home and […]

It’s warming, filling, super nutritious, and easy and quick to make. You can basically throw whatever you want into the blender and it ends up being a delicious bowl of warm goodness. Think of raw soups as savoury […]

This is epic. This is pizza. This is how we broke the liquid fast on this fine day (4/20). I have been thinking about making this since like the second day into the fast, and I think it’s pretty much perfect. I […]

These are actually freaking unbelievable. It’s not too surprising though, because as you’re making each component, you’ll be blown away by the deliciousness, so when you throw them all together you should expect […]

This cake is not only beautiful, it’s delicious. The cashews create a rich, filling creaminess and when paired with fresh lemon juice, oranges and sweetened naturally, the result is practically divine. Impress all […]

These cookies are delicious and nutritious (I feel like I say that all the time… because I do) and anyone can make them because they don’t require any special or great skills.

CHOCOLATE ALMOND COOKIES WITH […]

This recipe is great for a summer dinner, or really any occasion. My unexpected inspiration was found on this page, where a there’s a list of the top chef restaurants in Vegas. One of them was Bobby Flay’s Mesa […]

I made a simple cashew cheese with garlic, rosemary and lemon and then a “pesto” (I don’t know what else to call it that sounds nice) of sun-dried tomatoes and broccoli. Like I said, I improvised. Mostly because I […]

These are all fruit, all the time. the crust is nut-free, made from only dried dates, raisins and figs. The filling is banana cream and obviously the topping is simply sliced strawberries and kiwi. I added chia to […]

RAW VEGAN TIRAMISU with VANILLA CREAM & COFFEE LADYFINGERS

Crust:
1 cup oats or walnuts
1 cup raisins
2 tablespoons cold-pressed coffee*

Ladyfingers:
1 cup oats
1 cup dates
Pinch of salt
1 teaspoon […]

These are super delicious and super nutritious. Bam bam! Jam-packed with raw veggies and wrapped in seaweed, they deliver one heck of a meal that is sure to impress your taste buds and perhaps dinner guests? You […]

Mexican Hot Chocolate Snickerdoodles: makes 20 or so1/3 cup sugar
1 teaspoon ground cinnamon

1/2 cup canola oil
1 cup sugar
1/4 cup pure maple syrup
3 tablespoons almond milk (Or your preferred non-dairy […]

Enchilada police: arrest me now. These are too delicious to be legal. A chunky salsa of avocado, tomato, onion and cilantro mixed with a walnut taco meat spiced with cumin and coriander, all wrapped up in raw […]

The ingredients in this recipe are pretty spectacular in their nutritional profiles. We’ve got spirulina, maca, reishi mushroom, goji berries and obviously cacao. Spirulina has a whackload of protein, iron, […]

It’s super moist and super chocolatey so be prepared for bliss. You’ll have left over cake and icing.
Double Chocolate Mini Cake: serves 2

Cake:
3/4 cup vegan milk
1 tsp apple cider vinegar
3/4 cup cane […]

You cannot really go wrong with any of the ingredients included in this recipe. For that reason, I don’t take much credit for how delicious these bars taste. This is another excellent recipe for sharing with your […]

Technically-speaking, the coconut cream isn’t 100% raw because as far as I know, there’re no raw brands of canned coconut milk (which is what you need to make it). If this doesn’t bother you, let’s hug and chow […]

You can feel GREAT about eating this cake because it’s super healthy and has only simple, wholesome ingredients: fruit and nuts. Plus, it makes a cheerful, stunning dessert for any kind of party. Unless you are […]

Ahh… cherry pie. I am sure we all have our own special memories linked to this delicious dessert. Okay wait – I actually can’t think of any for me. Oh well, in any case this raw vegan version is mondo yummy! The […]