Vegducken: Butternut Squash Stuffed With Eggplant, Zucchini, and a Mushroom Lentil [Vegan, Gluten-Free]

• 1 butternut squash
• 1 zucchini
• 1 large eggplant and 3 whole scallions
• 1 large eggplant
• 3 whole scallions
• 1 cup red onion, roughly chopped
• 3/4 cup scallions, roughly chopped
• 1 garlic clove, roughly minced
• 4 ounces sliced mushrooms
• 1 cup cooked black lentils
• 1 cup cooked chickpeas
• 1 cup red bell pepper, roughly chopped
• 2 tbsp fresh dill
• 3/4 cup gluten-free bread crumbs
• Salt and pepper, to taste

Review your shopping list

Remove any items you don't need.

Add to Instacart

You will be redirected to Instacart app or website.