Mac and Cheese With Mushrooms, Peppers, and Spinach [Vegan, Gluten-Free]

• 1 medium onion, sliced
• 2 cups bell peppers, sliced
• 2 cups Baby Bella mushrooms, sliced
• 6 cups fresh spinach or spinach blend
• 6 garlic cloves, chopped
• 2 tablespoons olive oil
• 2 teaspoons onion powder
• 2 teaspoons garlic powder
• 1 teaspoon your favorite spice blend
• 1 teaspoon chipotle powder
• A few dashes of black pepper
• 1/2 teaspoon smoked paprika
• 1 1/2 cups gluten-free pasta
• 1 tablespoon vegan butter
• 1 tablespoon rice flour
• 1 1/2 cups almond milk
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 4 tablespoons nutritional yeast
• 1 tablespoon lemon juice
• 1/2 teaspoon salt

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