Get thousands of vegan, allergy-friendly recipes in the palm of your hands today!
Get your favorite articles delivered right to your inbox!
Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us!
Molly Woodstock is a vegan food writer and media creative living in the plant food paradise of Portland, Oregon. She earned a degree in documentary film and nonfiction writing from Chapman University, and now explores the intersection of nutrition, sustainability, and social justice for humans and other animals. Discover more of her writing, photography, films, and other media projects at Free Transform Media, or say hello via @mollywoodstock.