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Creative plant-based dishes for adventurous foodies. Ida Hemmingsson-Holl is the creator of the new food blog Planet Plant-Based. She cooks vegan food, naturally free from gluten and white sugar. Ida has a background as a global marketing director for one of the world’s largest media agencies. She currently resides in Munich, Germany with her husband and two children.
![Apple Loaf Cake [Vegan]](https://www.onegreenplanet.org/wp-content/uploads/2015/08/apple1.jpg)
![Cinnamon Crunch Granola [Vegan, Sugar-Free, Oil-Free]](https://www.onegreenplanet.org/wp-content/uploads/2018/11/granola.jpg)
