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Fluffy Blueberry Waffles [Vegan]
These fluffy blueberry waffles are great for breakfast, topped with vegan butter and maple or agave syrup, but I also love them as a dessert topped with vegan vanilla ice cream. Another plus is that they are very easy to make!
Ingredients You Need for Fluffy Blueberry Waffles [Vegan]
How to Prepare Fluffy Blueberry Waffles [Vegan]
- In a large bowl mix the flour with the baking powder and the salt.
- In another mixing bowl mix the applesauce, agave nectar, soy milk and olive oil.
- Add wet ingredients to dry and mix until just mixed.
- Let it sit for 10 minutes.
- Fold in the blueberries
- Pour batter into waffle maker and follow the manufacture's instructions
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So good! Made these twice now. I had better results when I folded the blueberries into the dry ingredients first, rather than after mixing in the wet ingredients. The batter didn’t fall that way. Either way – totally delicious! Thanks for sharing!