OmniFoods launched their plant-based pork proteins in Sprouts Farmers Market and Whole Foods Market. The 100% plant-based pork-style protein products are now available in both stores’ freezer aisles! This includes plant-based ground pork, pork strips, and pork luncheon.

The company’s plant-based pork products are all delicious, full of plant-based protein, and completely meat-free. From a formula of non-GMO soy, peas, rice, and shiitake mushrooms, they have created an impressively meaty option for those who are vegan or vegetarian.

The company decided to launch its first line of plant-based pork products after the huge success of selling plant-based beef in the US. Much of OmniFoods’ success can be attested to the quality of their meat alternatives and how realistic they are.

David Yeung, founder of Green Monday Holdings and OmniFoods, said, “After our successful expansion throughout Asia, Australia, and the UK since 2018. We are incredibly excited to bring OmniFoods to more people and communities by being on shelves at all Sprouts Farmers Market and select Whole Foods Market across America. Bringing OmniFoods to an estimated 40,000 point of sale locations around the world. By providing our growing consumer base with a healthy and delicious plant-based pork alternative. We continue to fulfill our mission to construct a multi-faceted global ecosystem of future food. That helps to combat Climate change, food insecurity, public health crisis, planetary devastation, and animal suffering.”

One of the best parts about OmniFoods is they only sell the best. While making nutritious meat substitutes suitable for a plant-based diet. Hence, all of their pork products are non-GMO, cruelty-free, Buddhist-friendly, halal-certified, and free of harmful additives.

Check out these plant-based pork recipes that you can make at home:

• Porkie Pies
• Taiwanese-Style Braised Tempeh “Pork” (Lu Rou Fan)
• ‘Not Pork’ Mushroom Potstickers
• Pulled ‘Pork’ Sandwiches With Carrot Apple SlawFooled Pork Sandwich With Fries
  
• Mushroom Pulled “Pork”
• Fooled Pork Sandwich With Fries

Learn How to Cook Plant-Based Meals at Home!

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer and has many side effects.

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

• Weekly Vegan Meal Plans
• Plant-Based Health Resources
• Plant-Based Food & Recipes
• Plant-Based Nutrition Resources
• The Ultimate Guide to Plant-Based Nutrition
• Budget-Friendly Plant-Based Recipes
• High Protein Plant-Based Recipes
• Plant-Based Meal Prep

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