10 of Our Best Meatless High-Protein Recipes From July 2018!

Protein is the word on everyone’s lips when it comes to vegan nutrition! It’s an important building block for the human body and everyone needs it. More and more people are discovering the power of plant-based protein and it’s easy to see why; these recipes are simply amazing! We went through the Food Monster App and found 10 of our favorite high-protein vegan recipes from July!

1. White Bean ‘Tuna’ Sandwich With Veggies

These White Bean ‘Tuna’ Sandwiches are made from white beans and have all the best flavor components of the classic, plus added flair from cucumber and basil. Red onion, pickles, sunflower seeds, herbs, and a plant-based mayonnaise-like sauce make this dish taste remarkably close to tuna salad, especially when served as a sandwich. This tasty meal is perfect for lunch on the go.

2. Chickpea Masala Curry 

This spicy, creamy Chickpea Masala Curry has a smoother sauce than the traditional chunky dish, which allows the texture of the chickpeas to really stands out! This recipe won’t break the bank on top of being delicious, nutritious and affordable. The best thing about curries, in general, is that they taste amazing, if not better the next day! So it’s great to cook a big pot of this and have the leftovers for lunch the next day. Dinner and lunch sorted!

3. White Bean and Lentil Burger 

These amazing White Bean and Lentil Burgers are packed with plant protein!

4. Tempeh Goreng: Indonesian Spicy-Sweet Tempeh

This Indonesian Spicy-Sweet Tempeh is full of flavor, has a bit of a kick, and is sweet and sticky from the keyjap (sweet soy sauce). If you’re new to tempeh, this is an awesome way to eat it. This is super crunchy and is worth every step of the recipe. Yum.

5. Crispy Baked Tofu With Shredded Veggie Quinoa 

6. Crab Cakes With Sweet Balsamic Mayo 

These crispy chickpea Crab Cakes With Sweet Balsamic Mayo are easy to whip up and taste very similar to traditional crab cakes. As they cook, your house will even smell a little like the seaside, thanks to the addition of dulse flakes. Serve with the sweet balsamic mayo on a toasted bun with a squeeze of lemon juice or try it on a salad.

7. Buffalo Chickpea Salad Sandwich 

This Buffalo Chickpea Salad Sandwich recipe is vegan, oil-free, spicy, filling, delicious, and LIFE-CHANGING. The sandwich is a twist on the chickpea salad with a major kick from your favorite hot sauce. It’s perfect for making in advance and then packing for lunch or work.

8. Protein Açaí and Red Currant Breakfast Bowl 

Red currants are so high in Vitamin C and Açaí is a nutritional powerhouse with fiber, protein, the antioxidant anthocyanin, abundant in acai berries, may lower oxidative stress and inflammation, promoting brain health. Just to name a few. And let’s not forget that this Delicious Breakfast Bowl is chock full of plant-based protein! So easy & delicious.

9. Chocolate Peanut Butter Chickpea Blondies

Blondes have more fun applies here because blondies are so good and change is fun! Forget everything you know about black bean brownies. Forget the cocoa powder and forget the black beans, because we’re talking about an alternate universe here. Blondies are the new brownies. Or might I say, these Chocolate Peanut Butter Chickpea Blondies are the new black bean brownies!

10. High-Protein Sweet Plantains and Stewed Black Bean Bowl 

This High-Protein Sweet Plantain and Black Bean Bowl is hearty, spicy, and oh so delicious. This is a great comfort dish, and pan-frying the plantains just makes it extra special.

Hungry for more? Check out 15 of Our Best Meatless High-Protein Recipes From June 2018! Don’t forget to check out our Food Monster App, which is available for both Android and iPhone, and can also be found on Instagram and Facebook. The app has more than 10,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day!

Lead Image Source: High-Protein Sweet Plantains and Stewed Black Bean Bowl