Whisky Simnel Cake [Vegan]
I saw this recipe in Jamie Oliver's magazine and though I don't like fruit cakes, I was intrigued. I had to try this - it just looks so pretty, wouldn't you love to serve this during a Holiday Party?
Plus, there's whiskey involved. Need I say more. (A friend of mine did say that after a few bites he feared his teeth might rot, so if you want to go low on the sugar, I don't blame you.)
Traditionally, this fruit cake is toasted to and eaten during the Easter in the United Kingdom and Ireland- it only has 11 marzipan balls on top to represent the 12 apostles, minus Judas. This cake does take some preparation and time, but if you like taking time to create something beautiful, this is definitely worth it.
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