Get thousands of vegan, allergy-friendly recipes in the palm of your hands today!
Get your favorite articles delivered right to your inbox!
Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us!
A thought leader on the topics of food ethics, animal protection, and compassion, Colleen Patrick-Goudreau is the award-winning author of six bestselling books, is a regular contributor to National Public Radio, was a long-time columnist for VegNews Magazine, and has appeared on the Food Network and PBS. She has written for many publications, including the Christian Science Monitor, her recipes have been featured on Epicurious.com and Oprah.com. She holds a master’s degree in English literature.