Slow Cooker Sweet Potato Kale Black Eyed Pea Soup [Vegan, Gluten-Free, Soy-Free]

• 4 cups of dried black eyed peas
• 1 tablespoon butter
• 1 onion chopped
• 2 fresh garlic cloves minced and chopped
• 1 teaspoon cajun seasoning mix
• 32-ounces unsalted (or low sodium) vegetable stock (broth will work too)
• 4 cups plus 1 cup water, divided
• 1 plus 1/2 teaspoon liquid smoke, divided
• 2-3 dried (or fresh) bay leaves (optional)
• 6 cups kale
• 3 medium sweet potatoes peeled and chopped
• 1 1/2 tablespoon cajun seasoning mix (additional)
• 1 tablespoon Himalayan pink sea salt

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