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Victory for Plant-Based Meat Alternatives in South Africa as Johannesburg High Court Overturns Seizure

meat alternatives

The Johannesburg High Court has overturned the planned seizure of plant-based meat alternatives marketed using “meat-like” terms. This decision ensures that these products will continue to be available in the country without hindrance.

The controversy began when South Africa’s Department of Agriculture, Land Reform and Rural Development (DALRRD) banned the use of meat-like terms on plant-based product labels in June 2022, citing concerns about consumer deception. The department instructed the Food Safety Agency to seize any non-compliant products, sparking outrage among plant-based advocates.

Responding to the ban, plant-based advocates took the case to the Johannesburg High Court, arguing that plant-based meat alternatives should not fall under legislation intended for processed meats. The court agreed, temporarily halting the planned seizure of the products in August 2022.

After nearly a year of legal battles, the seizure was halted again indefinitely, following a victory in court for the Consumer Goods Council of South Africa (CGCSA). Now, the decision to seize the meat alternatives has been completely overturned by the court, with the conclusion that such action is not legally enforceable.

This ruling echoes similar developments worldwide, including in France and Italy, where restrictions on the labeling of plant-based meat have faced legal challenges. In Belgium, a similar dispute ended with plant-based meat alternatives retaining the right to use terms like “burger” and “steak.”

The CGCSA hails the court ruling in South Africa as a collective victory for the meat alternatives sector, emphasizing its role as “a source of employment throughout the value chain.” Additionally, food awareness organization ProVeg has welcomed the decision, highlighting the importance of continued dialogue between stakeholders and government bodies.

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