Black Bean Brownie With Berry Brulee [Vegan]
Rich and fudgy black bean brownies are topped with a raspberry brulée and torched until caramelized and crunchy. Agar agar is used to bind the brulée together and a sprinkling of white sugar on top before torching gives it the perfect burnt cream texture. This is a unique treat that will have you and your guests mmm-ing and ahh-ing in-between every creamy and crunchy bite!
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