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Roasted Red Potatoes with Turmeric and Thyme [Vegan]

10 to 12 small red potatoes
1/2 teaspoon turmeric
Salt to taste
2 pods garlic, minced
1 and 1/2 teaspoons freshly snipped thyme
1/2 medium sized white onion thinly sliced
3 tablespoons extra-virgin Olive Oil
Red Pepper Flakes to finish

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