Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include pilaf, smoothies, and pop tarts, so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Wild Rice Pilaf with Spicy Cashews
2. Apple-Cinnamon Pop Tarts
Source: Apple-Cinnamon Pop Tarts
These Apple-Cinnamon Pop Tarts by Shanika Graham-White are nothing short of flaky, naturally sweet, and bursting with comforting spice flavors, both inside + out and topped with a beautiful Maple frosting. Complete homage to the classic childhood favorite, these pop tarts are a sure crowd-pleaser, especially for Apple lovers.
3. BBQ Jackfruit Sandwich
Source: BBQ Jackfruit Sandwich
ThisBBQ Jackfruit Sandwich by Lena Novak turned out absolutely scrumptious! Therefore, you must try it and make sure you grill the bread, because that is incredibly yummy! Oh and you must try my famous BBQ sauce! It’s perfect during any season, but especially summer after a long day of being out in the sun.
4. Cinnamon Cluster Scones
Source: Cinnamon Cluster Scones
Cinnamon rolls, coffee cake, apple cinnamon–it’s all so delicious. Who doesn’t love cinnamon? These Cinnamon Cluster Scones by Kristen Genton are a crossover between scones and coffee cake. They are sweet but not too sweet with loads of cinnamon clusters throughout. Then they are topped with a sweet cinnamon glaze. Truly spectacular.
5. Lentil Burgers
Source: Lentil Burgers
It is important to know how to choose what to buy so that you can diversify your meals and generate less food waste. Dried legumes like beans, beans and lentils are a great option. They yield a lot and are great to use in a variety of recipes, including these Lentil Burgers by Sara Oliveira!
6. Green Smoothie Parfait
Source: Green Smoothie Parfait
7. Crunchy Almond Butter Soft Serve Ice Cream
This Crunchy Almond Butter Soft Serve Ice Cream by Pauline Hanuise is soft and creamy, without too much sugar. Like me, you can add some buckinis for the crunch and, of course, some magic chocolate sauce to finish the recipe properly.
8. No-Bake Almond Butter Cream Bars
Source: No-Bake Almond Butter Cream Bars
These are the lightest, creamiest dessert bars ever — just wait until you take the first bite. These No-Bake Almond Butter Cream Bars by Melanie Sorrentino feature an oat and date crust (no extra sweetener needed) and a light, creamy almond butter and coconut cream filling. You can let them sit out so the topping takes on a light texture or serve them frozen, so they’re essentially like ice cream. Drizzle on some chocolate and dig in.
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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