Summer is right around the corner and it’s important to stay hydrated. Hydrating, of course, means getting enough water in your day, but did you know you can eat your water? Cucumbers are amazingly hydrating and can be used in a variety of dishes because they’re mostly water, they pick up flavor super well. Plus, cucumbers hold their shape well, which makes them great for slicing, dicing, and adding to sandwiches and dips.
Cucumbers are wonderful because you can easily snack on them whole or with your favorite dips like hummus or tzatziki. You can add them to water to spice up the flavor and add an extra dose of hydration, or even dice them to make a cooling non-dairy yogurt sauce. You can slice them and add them to sandwiches Cucumbers make an excellently crunchy and refreshing snack!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes, it is the largest meatless, vegan, plant-based, and allergy-friendly recipe resource to help you get healthy! And don’t forget to check out our Weekly Meal Plan Archives!
This week, we’re bringing delicious, fully vegan, and plant-based ways to eat and enjoy cucumbers!
Cucumbers in Salads

Source: Vietnamese Cucumber Salad with Cilantro and Roasted Peanuts
- Watermelon Feta Salad with Cucumber by Heidrun Kubart
- Cucumber Seaweed Salad by Claire Ragozzino
- Spicy Cucumber Salad with Creamy Peanut Dressing by Denise Perrault
- Cucumber Avocado Raita Gazpacho by Shivangi Rao
- Cucumber Salad by Jackie Sheehan
- Asian Smashed Cucumber Salad by Tara Weir
- Mint Cucumber Tabbouleh Salad by Kristina Jug & Mitja Bezenšek
- Vietnamese Cucumber Salad with Cilantro and Roasted Peanuts by Nadine Horn and Jörg Mayer
Fresh salads are great to enjoy in the summer and packing them with fresh fruits and veggies, and grains can make them a wholesome meal. Cucumbers add a fresh bite to salads and it’s easy to incorporate with your favorite dressings. These salads will take your cucumber game to the next level!
Smoothies, Snacks, and Salsas

Source: Zucchini Fritters with Vegan Cucumber Raita
There are so many different ways to explore the refreshing taste of cucumbers with snacks and smoothies galore! You can shred them into fritters, spiralize them into noodles and even add them to burgers with a sauce. Cucumbers are an extra fresh bite in salsas and relish, and adding them into smoothies also adds a refreshing taste!
- Coconut Cucumber Smoothie by The 25 Day Ayurveda Cleanse, by Kerry Harling
- Cucumber Tahini Gazpacho with Crispy Spiced Chickpeas by Sheela Prakash
- Zucchini Fritters with Vegan Cucumber Raita by Katia Martin
- Cucumber Noodles With Spicy Tahini Sauce by Rachel Carr
- Black Bean Hummus Stuffed Cucumber Rolls by Robin
- Chickpea Patties With Cucumber Mint Salad for Two by Marieke Gruwel
- Mini Veggie Cucumber Wraps With Avocado Hummus by Nathalie Fraise
- Mango Cucumber Relish by Nita Ragoonanan
- Mini Veggie Cucumber Wraps With Avocado Hummus by Nathalie Fraise
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, and prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- The Ultimate Guide to Plant-Based Nutrition
- Plant-Based Nutrition Resources
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly-funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!
Help keep One Green Planet free and independent! Together we can ensure our platform remains a hub for empowering ideas committed to fighting for a sustainable, healthy, and compassionate world. Please support us in keeping our mission strong.
Comments