Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes spaghetti and cake so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Best Black Bean Spaghetti Bolognese

Vegan Best Black Bean Spaghetti Bolognese

Source: Best Black Bean Spaghetti Bolognese

My go-to plant-based spaghetti Bolognese is built from the authentic Italian recipe, but it swaps the meat with convenient and protein-rich black beans for a hearty, satisfying meal. Whether you need to impress a date or your family, this vegan take on classic Bolognese is sure to wow your table companions. Reprinted with permission from The Vegan Bean Cookbook by Andrea Soranidis, Page Street Publishing Co. 2021. Photo credit: Andrea Soranidis

2. Chocolate Orange Bundt Cake

Vegan Chocolate Orange Bundt Cake

Source: Chocolate Orange Bundt Cake 

The beautiful flavours of chocolate and orange are combined in this Chocolate Orange Bundt Cake  by Fabio Gallo. A moist and tender cake, packed with chocolate chips and a hint of orange, covered in a delicious chocolate orange glaze.

3. Pan-Fried Breakfast Potatoes

Vegan Pan-Fried Breakfast Potatoes

Source: Pan-Fried Breakfast Potatoes

These pan fried breakfast potatoes with kimchi are the perfect way to start your morning. They’re gloriously crispy, salty, spicy and sour. They’re easy to make and are naturally vegan and gluten free.

4. Tandoori Chickpea Burgers with Minty Yogurt, Mango Chutney and Spiced Coconut Crunch

Vegan Tandoori Chickpea Burgers with Minty Yogurt, Mango Chutney and Spiced Coconut Crunch

Source: Tandoori Chickpea Burgers with Minty Yogurt, Mango Chutney and Spiced Coconut Crunch 

Crispy toasted burger buns, topped with tandoori spiced chickpea patties, mango chutney, minty yogurt plus chilli – coconut crunch. This Tandoori Chickpea Burgers with Minty Yogurt, Mango Chutney and Spiced Coconut Crunch  by Anna Sue

5. Mediterranean Lentil Salad

Vegan Mediterranean Lentil Salad

Source: Mediterranean Lentil Salad

This Mediterranean Lentil Salad by Allie Penner takes full advantage of summer vegetables: tomatoes, cucumbers, peppers, and parsley. It’s very easy to make and is an excellent source of protein, fiber, and antioxidants.

6. Watermelon Doughnuts

Vegan Watermelon Doughnuts

Source: Watermelon Doughnuts

When it comes to making a superb baked doughnut, the end result needs to be light, fluffy, and pack an amazing flavor profile. These glazed watermelon doughnuts do just that. The doughnuts themselves are watermelon-flavored and their vibrant pink glaze uses a combination of watermelon and dragon fruit flavors to give these a delicious and summery flavor.

7. Black Rice Pudding (Vegan, Gluten-free, Refined Sugar-Free)

Vegan Black Rice Pudding

Source: Black Rice Pudding (Vegan, Gluten-free, Refined Sugar-Free)

This black rice pudding is perfect for people who don’t bother making an effort to make breakfast in the morning. You can cook a large batch in advance and keep it in the fridge for 3-4 days. Or you can also have it as a breakfast on the go on those busy days.

8. Syrian Rose Flavored Rice Pudding

Vegan Syrian Rose Flavored Rice Pudding

Source: Syrian Rose Flavored Rice Pudding

Syrian rice pudding is a creamy and delicious rice pudding flavored with rose essence. This rice pudding uses just a few simple ingredients but the end result is an absolutely delicious treat. It is a great make-ahead dessert and the leftovers are perfect for breakfast, too.

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects

For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some resources to get you started:

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