Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes pasta and tortilla sushi rolls so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Orecchiette with Broccoli Rabe
Source: Orecchiette with Broccoli Rabe
2. Cantaloupe Date Oatmeal with Mint-Melon Relish
3. Tortilla Sushi Rolls With Rice and Vegetables
These Tortilla Sushi Rolls With Rice and Vegetables by Yana Chistyakova are a rich starter, easy and quick to prepare. It is a cold dish that consists of rolling the rice and vegetable filling in some Mexican wheat tortillas and nori seaweed. The seaweed adds flavor and makes the rolls look like a kind of sushi. We have filled them with avocado, roasted red pepper, pickles and peas, in addition to rice, but you can choose any filling to your liking.
4. Cookies and Cream Cheesecake
Source: Cookies and Cream Cheesecake
This dairy-free cheesecake recipe is about to change your dairy-free world!This Cookies and Cream Cheesecake by Wholesome LLC is dairy-free, egg-free, easily made gluten-free, free of high fructose corn syrup, and made primarily of almonds.
5. Plum Blueberry Pie With Cardamom and Lime
This is a little, humble, purple pie of joy. It’s gluten-free, vegan, and sure to impress any guests you have over. This Plum Blueberry Pie With Cardamom and Lime by Courtney West can be big enough to share with a cool friend or small enough to have all for yourself (no judgements here). Take advantage of the produce that’s in season near you and make pies, make pastries, make beautiful creations with the earth’s beautiful creations (see what happened there?)! Start with this gorgeous plum blueberry pie.
6. Greek Orzo Pasta Salad with Fresh Dill
7. Raw Blueberry Pie
Source: Raw Blueberry Pie
If you thought you had to bake your pies, think again. This Raw Blueberry Pie by Amanda Nicole Smith all you could ever ask for. It has a crispy crust and a sweet blueberry filling that would pair perfectly with a generous scoop of vegan vanilla ice cream.
8. Blueberry Pie With a Heart-Healthy Crust
There’s nothing much different about my blueberry pie filling – nearly everyone uses blueberries, sugar, lemon, and a thickener, and there’s no reason to change that. What is different is my crust. This Blueberry Pie With a Heart-Healthy Crust by Cathy Elton is tender with a nice crunch on the edges, and is super flavorful. So people can never believe there’s no butter, shortening, or lard in it.
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- The Ultimate Guide to Plant-Based Nutrition
- Plant-Based Nutrition Resources
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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