Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include ragu, cookies, and scones, so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Mushroom and Walnut Ragu
Source: Mushroom and Walnut Ragu
This Mushroom and Walnut Ragu by Ella Woodward is hearty, warming, really rich, and just a dream dinner. The leftovers work brilliantly too. You can make a double portion and have the second serving with baked potatoes later in the week, or take it to work with some quinoa or salad for an on-the-go option.
2. Cauliflower & Red Quinoa Risotto
Source: Cauliflower & Red Quinoa Risotto
To make this magical eggless batter, you simply need chickpea flour, nutritional yeast, ground flax seeds, salt, water, and that’s it. If you don’t have some of these items at home, you can easily find them at your local grocery store or online. Within minutes, these simple ingredients transform into a rich and flavorful egg-like Frittata by Adam Merrin and Ryan Alvarez without any eggs!
4. Blueberry Superfood Breakfast Smoothie
This Blueberry Superfood Breakfast Smoothie by Shanika Graham-White recipe is a delicious and simple way to enjoy a quick, easy breakfast while gaining awesome health benefits from the superfood and antioxidant ingredients. Made from blueberries, bananas, protein powder, almond butter, chia seeds, Almond milk, and is naturally sweetened. All vegan and gluten-free.
5. Chocolate Chip Banana Bread
Source: Chocolate Chip Banana Bread
This Chocolate Chip Banana Bread by Natasa Christofidou makes a much fluffier loaf and it’s also sweet, which is perfect for when you’re hosting people and need to quickly bake something delicious that’s still got a healthy concept to it! As for the ingredients, you can add pretty much whatever you want to it, from dried fruit, to nuts, chocolate chips, and any other flavor additions you want ( cacao powder and cinnamon both work really well, depending on what you’re craving).
6. Apricot Muffins
Source: Apricot Muffins
These Apricot Muffins by Lenia Patsi are super easy and only require five simple ingredients. They also have a wonderful orange color and fruity taste! Try them while there are still apricots in season!
7. Classic Chocolate Chip Cookies
Source: Classic Chocolate Chip Cookies
A super easy chocolate chip cookie recipe that is made with spelt flour. These Classic Chocolate Chip Cookies by Jennifer Strohmeyer are lightly sweetened with maple syrup and organic unrefined brown sugar. These cookies will brighten up your day with just one bite.
8. Double Chocolate Chip Cookies
Source: Double Chocolate Chip Cookies
Soft and chewy Double Chocolate Chip Cookies by Fabio Gallo– the perfect cookie for chocolate lovers. This recipe is using strong espresso, which blends perfectly with the chocolate flavors, but you could also use regular coffee or replace the coffee with water.
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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