Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! We have soup, brownies, and noodles so if you’re looking for something new and delicious, you are sure to find a new favorite!

1. Smoky Sweet Potato Soup

Source: Smoky Sweet Potato Soup

This Smoky Sweet Potato Soup by Jackie Sobon is smoky but not overly so, a little sweet but still savory, and super-satiating. Though the toasted bread is optional, a crusty slice of sourdough is the best choice!

2. “Everything” Avocado on Sweet Potato Toasts

Source:  “Everything” Avocado on Sweet Potato Toasts

This “Everything” Avocado on Sweet Potato Toasts by Kris Dee | Mostly Domestic unexpected combination makes for a rich and satisfying breakfast or even late-night snack!

3. Grilled Baby Potatoes

Source: Grilled Baby Potatoes

These Grilled Baby Potatoes by Nita Ragoonanan make a great side to any dish! You can eat them during the week or even make them for a party!

4. Tropical Overnight Oats

Source: Tropical Overnight Oats

Low FODMAP nutritious, refreshing, dessert-like breakfast, this Tropical Overnight Oats by Stefani Weiss is vegan and gluten-free friendly. Plus, it requires only a few basic ingredients and it is easy to digest and very simple to make.

5. Red Velvet Cheesecake

Source: Red Velvet Cheesecake

What better way to eat two of the most fabulous desserts ever? By combining them! This Red Velvet Cheesecake by Gretchen Price is the best of both worlds!

6. Mozzarella Sticks With Homemade Red Sauce

Source: Mozzarella Sticks With Homemade Red Sauce

If you long for classic mozzarella sticks, you have to give these vegan Mozzarella Sticks With Homemade Red Sauce by Gabrielle St. Claire with homemade red sauce!!

7. Creamy Cauliflower Fettuccine Alfredo

Source: Creamy Cauliflower Fettuccine Alfredo

If you are are intolerant to dairy or are looking for a more nutritious alternative to classic dishes such as fettuccine Alfredo, try blended veggie-based sauces (especially this cauliflower-based sauce)! This Creamy Cauliflower Fettuccine Alfredo by Christina Bedetta is a perfect recipe to try!

8. Feta Cheese

Source: Feta Cheese

This Feta Cheese by Yana Chistyakova is made from chickpea flour and is an excellent topping for salads!

9. Red Velvet Brownies

Source: Red Velvet Brownies

These Red Velvet Brownies by Betsy DiJulio: Blogger, The Blooming Platter are the perfect sweet treat!

10. S’mores Sweet Potato Brownies

Source: S’mores Sweet Potato Brownies

These S’mores Sweet Potato Brownies by Clémence Moulaert are best enjoyed straight out of the oven, with a cup of cocoa and good friends to share it with.

Learn How to Cook Plant-Based Meals at Home!

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health and more! Dairy consumption also has been linked many health problems, including acne, hormonal imbalance, cancer, prostate cancer and has many side effects.

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

• Weekly Vegan Meal Plans
• Plant-Based Health Resources
• Plant-Based Food & Recipes
• Plant-Based Nutrition Resources
• The Ultimate Guide to Plant-Based Nutrition
• Budget-Friendly Plant-Based Recipes
• High Protein Plant-Based Recipes
• Plant-Based Meal Prep

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