When everyone’s got their eyes on a recipe, you know it must have something special that you will want to try! That’s the case for these 10 vegan viral recipes that went viral last week. They’re some of the best, and trust us when we say that you don’t want to miss out on these incredible viral recipe creations from our bloggers!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Mini Churro Twists

Source: Mini Churro Twists

These Mini Churro Twists by Best Friends make a perfect sweet treat!

2. Pineapple Fried Rice

Source: Pineapple Fried Rice

This Pineapple Fried Rice by Best Friends is sweet and savory and wonderful for a weeknight dinner!

3. Street Corn Salad

Source: Street Corn Salad

This Street Corn Salad by Best Friends makes a wonderful side dish!

4. No-Chicken and Cheese Quesadillas

Source: No-Chicken and Cheese Quesadillas

These No-Chicken and Cheese Quesadillas by Kris Dee | Mostly Domestic are easy to prepare and totally kid-approved! They’re perfect for weeknight dinners and will impress everyone at the table!

5. Enchiladas Potosinas

Source: Enchiladas Potosinas

Enchiladas potosinas get their beautiful color from chile-infused dough wrapped around creamy queso and spicy salsa. Every bite of these Enchiladas Potosinas by Mitch and Justine Chapman is full of delicious Mexican flavors!

6. No-Bake Granola Bars

Source: No-Bake Granola Bars

A simple, and healthier alternative to granola bars. This No-Bake Granola Bars by Maria Koutsogiannis will be your new go-to snack that can be made in 10-minutes.

7. Mixed Berry Muffins 

Source: Mixed Berry Muffins

Blueberry muffins are wonderful. They are sweet, fluffy, and so decadent with pungent bursts of tart berry flavor from the blueberries folded into a soft, buttery cake-like texture. These Mixed Berry Muffins by Kristina Humphreys incorporate vibrant and sweet berries along with delicious flavors and textures.

8. Pasta with Sausage and Kale

Source: Pasta with Sausage and Kale

This Pasta with Sausage and Kale by Best Friends makes an excellent high-protein meal! Feel free to whip this up any time of the week!

9. Vegan Scampi in Lemon Garlic White Wine Sauce

Source: Vegan Scampi in Lemon Garlic White Wine Sauce

This Vegan Scampi in Lemon Garlic White Wine Sauce by The Meatless Monday Family Cookbook, Jenn Sebestyen is a really simple dish that tastes elegant. Hearts of palm are the perfect stand-in for scallops. They have a similar look when sliced and a briny quality reminiscent of seafood—great for those with a shellfish allergy.

10. Yaki Onigiri: Japanese Rice Balls With Sweet Potato and Avocado Filling

Source: Yaki Onigiri: Japanese Rice Balls With Sweet Potato and Avocado Filling

Vegan onigiri are really simple to make (and fun to eat!) Onigiri (stuffed rice balls) are a popular snack in Japan. Typically, onigiri is eaten cold but these yaki (meaning “fried”) and are best right after frying. Quick frying on a hot pan makes yaki onigiri nicely crispy. These Yaki Onigiri: Japanese Rice Balls With Sweet Potato and Avocado Filling by Maikki Vasala are made even more yummy when dipped in a homemade teriyaki sauce. The sweet and savory sauce added some extra deliciousness to this little snack. Try out these vegan onigiri! They’re great for on-the-go and picnic snacks!

Learn How to Cook Plant-Based Meals at Home

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects. 

For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some resources to get you started:

• Weekly Vegan Meal Plans
• Plant-Based Health Resources
• Plant-Based Food & Recipes
• The Ultimate Guide to Plant-Based Nutrition
• Plant-Based Nutrition Resources
• Budget-Friendly Plant-Based Recipes
• High Protein Plant-Based Recipes
• Plant-Based Meal Prep

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!

Lead Image: Street Corn Salad by Best Friends