Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include casserole and chia pudding, so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Loaded Zucchini Breakfast Casserole

Source: Loaded Zucchini Breakfast Casserole

Make the most of your mornings with a comforting and Loaded Zucchini Breakfast Casserole by Melanie McDonald. In this one, you will find golden flecks of hash browns, chunks of crusty bread and sweet sautéed zucchini all nestled in super-tasty custard. It’s great for feeding a crowd and, as a bonus, the whole thing can be assembled the night before, if you need to. Just stash it away in the fridge and pop it into the oven the next morning while you enjoy your morning coffee.

2. Protein-Packed Chocolate Chia Pudding

Source: Protein-Packed Chocolate Chia Pudding

This Protein-Packed Chocolate Chia Pudding by Lenny Wu is creamy, chocolatey, and easy to whip up — the perfect make-ahead vegan breakfast for busy days. You may use whatever protein powder is on hand, or omit it and use less milk. Also, feel free to add different toppings to it

3. Zucchini and Quinoa Fritters

Source: Zucchini and Quinoa Fritters

These Zucchini and Quinoa Fritters by Annie Kimmelman are three-ingredient fritters. These Zucchini and Quinoa Fritters are super delicious and great for when you need a quick meal! They’re perfect as an appetizer or as a topper on a salad.

4. Easy Mexican Spaghetti Squash Boats

Source: Easy Mexican Spaghetti Squash Boats

Spaghetti squash are really easy to make and full of so many health benefits. If you aren’t quite sure how to prepare them, this recipe is perfect. It’s a real winner. These Easy Mexican Spaghetti Squash Boats by Wholesome LLC are a delicious way to incorporate cancer-fighting winter squash! Plus, they make great leftovers

5. Festive Carrot Cake Muffins with Maple Curd & Pecans

Source: Festive Carrot Cake Muffins with Maple Curd & Pecans

Even if you don’t have much time for baking this Holiday season, you can make plain carrot cake muffins look festive. Even if plain, they are truly delicious and will fill your house with aroma of seasonal delight. You have to try these Festive Carrot Cake Muffins with Maple Curd & Pecans by Lena Novak!

6. Iced White Chocolate Caramel Macchiato

Source: Iced White Chocolate Caramel Macchiato

Make your morning cup of Jo a little extra somethin’ somethin’ today and try this decadent treat of a drink! So this is a great recipe for hot weather months but it’s still every bit as delicious during the colder ones. It’s actually a great thing to brighten up a dreary morning or have as an afternoon pick-me-up on a hard day. Come on, you deserve something delicious to drink like these Iced White Chocolate Caramel Macchiato by Tori Cooper!

7. Paleo Caramel Macchiato

Source: Paleo Caramel Macchiato

You can cup your hands around this delicious Paleo Caramel Macchiato anytime of the year! The coffee and vegan salted caramel sauce becomes inseparable as they mix together to craft this esteemed, warm beverage. This Paleo Caramel Macchiato by Sabrina Estafo tastes just like the one you know and love, but better, because it’s completely dairy-free, refined sugar-free, vegan, gluten-free, clean-eating, and guilt-free!

8. Cinnamon Turmeric Sweet Potatoes

Source: Cinnamon Turmeric Sweet Potatoes

Sweet potatoes can be dressed up with all sorts of delicious things from sweet maple tahini to fluffy marshmallows to cauliflower cheese. This recipe for Cinnamon Turmeric Sweet Potatoes by Holly Bertone lets the natural flavor of sweet potato shine, elevating it with just a few select seasonings: cinnamon, turmeric, thyme, salt, and pepper. Just a quick toss, some time in the oven, and voila! A delectable side dish you will use time and time again.

Learn How to Cook Plant-Based Meals at Home!

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

• Weekly Vegan Meal Plans
• Plant-Based Health Resources
• Plant-Based Food & Recipes
• Plant-Based Nutrition Resources
• The Ultimate Guide to Plant-Based Nutrition
• Budget-Friendly Plant-Based Recipes
• High Protein Plant-Based Recipes
• Plant-Based Meal Prep

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