Impossible Foods became a household name when their meaty plant-based burger patty became a hit. It’s so popular it’s even available at Burger King in the form of a whopper. They finally debuted at grocery stores a few months ago and appear to be expanding into other kinds of meat alternatives. Recently, they announced their plant-based pork and shared that they are working on meatless bacon that will even convince meat lovers.
Now, in honor of Chinese New Year, they’ve collaborated with four local restaurants in Hong Kong to create plant-based dim sum dishes.
The goal of this collaboration is to celebrate a more sustainable Chinese New Year. Impossible Foods, who have won a climate award from the UN, told One Green Planet: “Climate change is having a devastating effect on our planet and it is more imperative than ever that we work towards a more sustainable global food system. Every 1 KG of beef substituted for Impossibleâ„¢ plant-based meat reduces 60 square meter of land-use, 27kg of carbon emissions, 734L of water and 3.4g of water pollution.”
The four restaurants they worked with are Modern China, Red House, Seansin Seafood Hotpot Experts and The Drunken Pot.
At Modern China, they’re launching the Impossibleâ„¢ Dumplings Platter and Impossibleâ„¢ Wontons in Spicy Pickled Vegetable Soup.
Image Source: Courtesy of Impossible Foods
Red House will be launching the Impossibleâ„¢ Shanghai Spicy Dumpling, Pan-fried Impossibleâ„¢ Meat and Leek Dumpling, and Steamed Impossibleâ„¢ Meat and Eggplant.
Image Source: Courtesy of Impossible Foods
Over at Seansin Seafood Hotpot Experts, the following dim sum dishes will be available: Impossibleâ„¢ Spicy Dumplings, Deep Fried Dough Stick with Impossibleâ„¢, and Stuffed Mushroom with Impossibleâ„¢.
Image Source: Courtesy of Impossible Foods
The Drunken Pot will be offering the Impossibleâ„¢ Golden Rat Dumplings, Impossibleâ„¢ Vegetables Xiao Long Bao, and Impossibleâ„¢ Big Four Happiness.
Image Source: Courtesy of Impossible Foods
All the dishes above have been available at the restaurants as of January 21st. People on Hong Kong will have the option of choosing more sustainable plant-based dim sum meals when they eat out.
If you’re craving dim sum now, but are not in the Hong Kong area, we have some delicious plant-based recipes from the Food Monster App for you to try:
- Fried or Steamed Veggie Dumplings
- New Year’s Dumplings
- 15 Vegan Dumplings That Will Delight Your Taste Buds
- How to Celebrate Chinese New Year Vegan-Style
- Ring in Chinese New Year With These 20 Vegan Recipes
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health and more! Dairy consumption also has been linked many health problems, including acne, hormonal imbalance, cancer, prostate cancer and has many side effects.Â
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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