When everyone’s got their eyes on a recipe, you know it must have something special that you will want to try! That’s the case for these 10 vegan viral recipes that went viral last week. They’re some of the best, and trust us when we say that you don’t want to miss out on these incredible viral recipes creations from our bloggers!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!


1. Easy Sourdough Bread

Vegan Easy Sourdough Bread

Source: Easy Sourdough Bread

Make a loaf of this Easy Sourdough Bread by Raymund Macaalay and enjoy your new favorite bread recipe! Soft, delicious, with that classic sourdough flavor – what could be better?

2. No Bake Chocolate Cookie Dough Filled Cookies

Vegan No Bake Chocolate Cookie Dough Filled Cookies

Source: No Bake Chocolate Cookie Dough Filled Cookies

These No Bake Chocolate Cookie Dough Filled Cookies by Taavi Moore are easy, simple, no-bake chocolate cookies stuffed with a decadent no-bake cookie dough. So soft, chocolatey, and perfectly sweet.


3. Fermented Carrots

Fermented Carrots Vegan

Source: Fermented Carrots

Looking for a new way to enjoy veggies? Give them a twist with a quick, at home fermentation! These Fermented Carrots by Natalie Martin MS, RD and Lexie Staten MS, RD take just 5 minutes to prepare and are ready in about a week. Simply sterilize your jars, chop carrots, add salt water and wait. They’re great as a snack on their own, added to salads or on sandwiches and tacos.

4. BBQ Jackfruit-Stuffed Anaheim Peppers

Vegan BBQ Jackfruit-Stuffed Anaheim Peppers

Source: BBQ Jackfruit-Stuffed Anaheim Peppers

Jackfruit simmered in a hickory BBQ sauce, then stuffed inside Anaheim peppers. These BBQ Jackfruit-Stuffed Anaheim Peppers by Nichole Harju sweet but spicy dinner idea is bursting with flavor. Definitely a vegan favorite!


5. Vegetable Shabu-Shabu Bowl

Vegan Vegetable Shabu-Shabu Bowl

Source: Vegetable Shabu-Shabu Bowl

This Vegetable Shabu-Shabu Bowl by America’s Test Kitchen is warming and full of delicious vegetables!

6. Hazelnut Praline Cakes

Vegan Hazelnut Praline Cakes

Source: Hazelnut Praline Cakes

If you’re a fan of Nutella (who isn’t) and everything hazelnut you’re going to love these Hazelnut Praline Cakes by Kirsten Kaminski! They’re vegan, incredibly decadent and so so tasty! Plus they’re actually really easy to make and the layers make them not only pretty but ensure you get a taste of goodness with every bite. Just imagine a crunchy, naturally sweetened base, followed by a rich cream, drool-worthy praline layer and topped with the creamiest hazelnut chocolate – any takers?

7. Farro Bowl with Tofu, ­Mushrooms, and Spinach

Farro Bowl with Tofu, ­Mushrooms, and Spinach

Source: Farro Bowl with Tofu, ­Mushrooms, and Spinach

This protein-packed Farro Bowl with Tofu, ­Mushrooms, and Spinach by America’s Test Kitchen is both full of flavor and will leave you feeling full and satisfied!


8. Chocolate Pie

Vegan Chocolate Pie

Source: Chocolate Pie

This easy-to-make Chocolate Pie by Julie Zimmer is decadent in a light kind of way. It’s chocolaty and creamy like pudding but not too sweet. It also holds perfectly, even without the coconut oil or cacao butter or Agar-Agar powder.

9. Soft and Fluffy Yeast Bread

Vegan Soft and Fluffy Yeast Bread

Source: Soft and Fluffy Yeast Bread

With some time and patience, you’ll have the perfect fluffy yeast bread! This Soft and Fluffy Yeast Bread by Petra Vogel makes a wonderful breakfast or snack during the day!

10. Pierogi Lasagna

Vegan Pierogi Lasagna

Source: Pierogi Lasagna

Take your carb-game to the next level with this ridiculously indulgent, savory dish that boasts all the things you love about traditional piergoies, but takes half the time to prepare! Try out this Pierogi Lasagna by Kris Dee | Mostly Domestic!

Learn How to Cook Plant-Based Meals at Home!

Vegan Baklava Custard Tart

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammationheart healthmental wellbeingfitness goalsnutritional needsallergiesgut health and more! Dairy consumption also has been linked many health problems, including acnehormonal imbalancecancerprostate cancer and has many side effects.

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

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