Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include banana bread, guava tarts,and oatmeal so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Golden Banana Bread
Source: Golden Banana Bread
Are you craving a little home comfort? Satisfy your soul with this delicious and wholesome Golden Banana Bread by Zuzana Fajkusova and Nikki Lefler . It is moist, sweet and smells like heaven. We have made many healthy loaves of bread, and this combination of ingredients is simply amazing.
2. Cauliflower Bites with Spicy Almond Dip
3. Heart-Healthy Burger
Source: Heart-Healthy Burger
Store-bought veggie burgers are convenient, but they are not as wholesome as the ones you can make at home. Not all packaged veggie burgers are made the same. Some contain a long list of ingredients, many of which are unrecognizable — a sign that the product is highly processed. Try out these Heart-Healthy Burger by Julie Zimmer!
4. Tiramisu Overnight Oatmeal
Source: Tiramisu Overnight Oatmeal
This Tiramisu Overnight Oatmeal by Lauren Smith will make your mornings so much more exciting. One spoonful of this and you’ll feel like you’re in Italy. It’s a great way to upgrade your pb and fruit oatmeal bowl.
5. Guava and Cheese Mini Tarts
Source: Guava and Cheese Mini Tarts
These Guava and Cheese Mini Tarts by Desiree Rodriguez are so simple to make and eat right away. You don’t need to cook them because the phyllo shells are already baked but if you want to enjoy them warm, heat them in the oven for 1-2 minutes at 350°F degrees. They are perfect party appetizers or for when you’re snacky and want something a little fancy.
6. Rhubarb and Blackberry Crumble
Source: Rhubarb and Blackberry Crumble
Its the season of rhubarb so why not make up a classic dessert of rhubarb crumble. Except of course this crumble is healthier, high in protein, vegan, low in sugar and gluten-free. It’s so healthy you could even have it for breakfast! This Rhubarb and Blackberry Crumble by Vicky Coates will be such a crowd-pleaser at your next get-together. You have to try it.
7. Buffalo Cauliflower Mac
Source: Buffalo Cauliflower Mac
Buffalo cauliflower has been making the rounds, so it should come as no surprise that it turns up in a mac uncheese. The cheesy, saucy macaroni is a perfect foil for the spicy hot cauliflower! This Buffalo Cauliflower Mac by Vegan Mac and Cheese, Robin Robertson is a must-try!
8. Strawberry Banana Ice Cream Sundae With Raspberry Mint Sauce
This is a super simple recipe for Strawberry Banana Ice Cream Sundae With Raspberry Mint Sauce by Julie Van den Kerchove. It makes the perfect healthy snack or dessert for this time of the year and you only need a handful of ingredients. When it’s really hot outside, I sometimes even have it for lunch!
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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