Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! We have easy vegan chocolate chip muffins, pasta with vegan pesto and tomato sauce, and a hazelnut Christmas tree, so if you’re looking for something new and delicious, you are sure to find a new favorite!
1. Fermented Taco Salad
Source: Fermented Taco Salad
This Fermented Taco Salad by Marina Yanay-Triner is full of super healthy ingredients like sauerkraut, flax seeds, brazil nuts, and goji berries. Fermented foods like sauerkraut are great for digestion health. This super healthy and raw salad is so fresh and yummy!
2. Caramelized Pecan Cacao Chocolate Chip Cookies
These Caramelized Pecan Cacao Chocolate Chip Cookies by Stephanie McKinnie are over the moon delicious. The caramelized pecans deliver a wonderful crunchy topping adding depth to the cookie. They are free of refined sugar, gluten and eggs.
3. Baked Potato And Eggplant Casserole
4. Protein Pumpkin Mug Cake
Source: Protein Pumpkin Mug Cake
This Protein Pumpkin Mug Cake by Kat Condon is crazy soft and fluffy, bursting with all those delicious pumpkin flavors and fall spices and easily whipped up in less than five minutes. Gluten-free and vegan!
5. Easy Vegan Chocolate Chip Muffins
These are everything you love about traditional chocolate chip muffins, in vegan form. These Easy Vegan Chocolate Chip Muffins by Nicole Dunai are moist, fluffy, and perfectly studded with chocolate chips!
6. Pasta with Pesto and Tomato Sauce
What do you do when you can’t decide between paste with pesto or tomato sauce? Exactly, you don’t: you add both. This Pasta with Pesto and Tomato Sauce by Ivy is quick and easy to make – and I promise – one of the best pasta meals you will ever have.
7. Eggnog Cheesecake
Source: Eggnog Cheesecake
Eggnog is one of those things you either love or hate. What’s fab about this Vegan Eggnog Cheesecake by Gabrielle St. Claire, is everything! It’s quick, easy, featured minimal ingredients, tons of eggnog flavor, the perf crust, healthy fats and protein with the cashews, a whipped like texture, and perf for holiday entertaining! If you love all things eggnog or simple crave fun modern holiday eats, you’re going to love this recipe for vegan Eggnog Cheesecake!
8. Hazelnut Christmas Tree
Source: Hazelnut Christmas Tree
This is the perfect sweet for your Christmas festivities! It’s incredibly easy to make and a great dessert to nibble on after an indulgent meal. Filled with homemade vegan chocolate-hazelnut spread, this delightful treat will surely bring a smile to your guests’ faces. Make this Hazelnut Christmas Tree by Kirsten Kaminski.
9. Nutella Dessert Pizza
Source: Nutella Dessert Pizza
Nutella Dessert Pizza by Melina Kutelas! This may just be one of the greatest creations of all (dessert) history. The recipe for the crust is simple and worth keeping on hand for any other dessert pizzas in your future, but the real star of the show (unsurprisingly) is the homemade vegan Nutella! So spread it generously and garnish this pie with whatever you’d like.
10. Chocolate Truffle Tart
Source: Chocolate Truffle Tart
This rich and creamy Chocolate Truffle Tart by Harriet Emily starts with a chocolatey date crust and is topped with a smooth chocolate filling. Cocoa butter gives the filling its truffle center-like texture and after just one bite, you’ll be hooked. The double chocolate combination is sheer bliss and perfect for any chocolate-lover.
We also highly recommend downloading our Food Monster App, which is available for iPhone, and can also be found on Instagram and Facebook. The app has more than 15,000 plant-based, allergy-friendly recipes, and subscribers gain access to new recipes every day. Check it out!
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