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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include quinoa soup and marinated tofu, so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Mixed Lentil Quinoa Soup

Vegan Mixed Lentil Quinoa Soup

Source: Mixed Lentil Quinoa Soup

Two kinds of lentils are the secret to the substance of this Mixed Lentil Quinoa Soup by Jenn Sebestyen and Kelli Foster Kelli Foster. The red lentils cook quickly and nearly disappear into the soup, giving it body, while the green lentils retain their shape and offer texture.

2. Creamy Spinach Pasta

Vegan Creamy Spinach Pasta

Source: Creamy Spinach Pasta

This Creamy Spinach Pasta by Stefani Weiss is super creamy, rich, satisfying, savory, comforting, very simple to make, tummy-friendly, and just so delicious! The spinach and feta combo gives this pasta that spanakopita flavor. Which is one of the best flavors. It makes a great speedy lunch or dinner and it is perfect for busy days!

3. Asian Marinated Tofu

Vegan Asian Marinated Tofu

Source: Asian Marinated Tofu

No mushy, tasteless tofu here, folks! This Asian Marinated Tofu by Tara Sunshine is firm and flavorful with the perfect burst of umami.  Even if you think you don’t like tofu, this recipe is one to try.  It has been a hit with all of my taste-testers, kids and grown-ups alike!

4. Coconut Curry Noodle Bowls

Vegan Coconut Curry Noodle Bowls

Source: Coconut Curry Noodle Bowls

These Coconut Curry Noodle Bowls by Hayley Canning are really quick to throw together and are packed with veggies and flavor.

5. Spicy Tart with Rhubarb and Cherries

Vegan Spicy Tart with Rhubarb and Cherries

Source: Spicy Tart with Rhubarb and Cherries

This SSpicy Tart with Rhubarb and Cherries by Valentina Chiappa is exactly what you need right now. It’s so delicious and flavorful. Plus, it’s a unique dessert that will impress everyone at the table.

6. Tortilla Hummus Cups

Vegan Tortilla Hummus Cups

Source: Tortilla Hummus Cups

Dipping chips will be so passé once you try this Tortilla Hummus Cups by Faith VanderMolen. Turn ordinary tortillas into a fun and creative snack! You can fill the cups with any kind of hummus, so you can customize your flavor profile to your liking. The contrast between the creamy hummus, the crisp and fresh toppings and the crunchy tortilla chips will make these disappear from their platter in an instant.

7. Bean Salsa with Homemade Tortilla Chips

Vegan Bean Salsa with Homemade Tortilla Chips

Source: Bean Salsa with Homemade Tortilla Chips

A super-simple bean, corn, tomato and cilantro-filled salsa with a fresh and tasty flavor. This Bean Salsa with Homemade Tortilla Chips by Natalie Martin MS, RD and Lexie Staten MS, RD is a healthy and filling dish made in less than 10 minutes and full of fresh-flavor!

8. Easy Cajun Jambalaya

Vegan Easy Cajun Jambalaya

Source: Easy Cajun Jambalaya

This Easy Cajun Jambalaya by  Crazy Vegan Kitchen is loaded with tomatoes, celery, onion, cajun seasoning, paprika, thyme, sweet peppers and jalapeños, this cajun jambalaya is a perfect one pot meal. Since most cajun jambalaya recipes call for a medley of meat products, this jambalaya has vegan sausages instead, just to add a little heartiness and umami to the dish. Feel free to substitute those for vegetables or leave them out though if you’d like the recipe to be gluten-free.

Learn How to Cook Plant-Based Meals at Home!

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

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